Cheddar and Chutney on Brioche Tea Sandwiches Recipe

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Cheddar and Chutney on Brioche Tea Sandwiches
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Ingredients:

Directions:

  1. Cut each roll in half crosswise.
  2. Spread the bottom half liberally with chutney.
  3. Place a thick slice of cheddar on top and cover with the top half of the roll.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1395.07 Kcal (5841 kJ)
Calories from fat 756.72 Kcal
% Daily Value*
Total Fat 84.08g 129%
Cholesterol 119.04mg 40%
Sodium 874.16mg 36%
Potassium 111.11mg 2%
Total Carbs 122.66g 41%
Sugars 42.66g 171%
Dietary Fiber 6.67g 27%
Protein 48.34g 97%
Iron 1.1mg 6%
Calcium 817.4mg 82%
Amount Per 100 g
Calories 80.98 Kcal (339 kJ)
Calories from fat 43.92 Kcal
% Daily Value*
Total Fat 4.88g 129%
Cholesterol 6.91mg 40%
Sodium 50.74mg 36%
Potassium 6.45mg 2%
Total Carbs 7.12g 41%
Sugars 2.48g 171%
Dietary Fiber 0.39g 27%
Protein 2.81g 97%
Iron 0.1mg 6%
Calcium 47.4mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.1
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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