Directions:
- Arrange the lettuce, prosciutto, soppressatta, turkey, cheese, onions, gherkins, and mustard on a platter. Serve with the artichoke hearts and baguette slices. Tip: Take the cold cuts out of the refrigerator about 20 minutes before placing them on the platter. At room temperature, they'll be tastier, more tender, and less likely to tear.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2139.28 Kcal (8957 kJ) | ||
| Calories from fat | 840.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.42g | 144% | |
|---|---|---|---|
| Cholesterol | 320.77mg | 107% | |
| Sodium | 10995.17mg | 458% | |
| Potassium | 3701.06mg | 79% | |
| Total Carbs | 193g | 64% | |
| Sugars | 97.48g | 390% | |
| Dietary Fiber | 34.28g | 137% | |
| Protein | 127.7g | 255% | |
| Vitamin C | 49.5mg | 83% | |
| Iron | 4.3mg | 24% | |
| Calcium | 1441mg | 144% | |
| Amount Per 100 g | |||
| Calories | 136.14 Kcal (570 kJ) | ||
| Calories from fat | 53.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.95g | 144% | |
|---|---|---|---|
| Cholesterol | 20.41mg | 107% | |
| Sodium | 699.71mg | 458% | |
| Potassium | 235.53mg | 79% | |
| Total Carbs | 12.28g | 64% | |
| Sugars | 6.2g | 390% | |
| Dietary Fiber | 2.18g | 137% | |
| Protein | 8.13g | 255% | |
| Vitamin C | 3.2mg | 83% | |
| Iron | 0.3mg | 24% | |
| Calcium | 91.7mg | 144% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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