Directions:
- Place jellyroll pan on rack in lower third of oven.
- Preheat to 350°F.
- Combine dried fruit and rum. Microwave on high at 15 intervals until warm and plumped. Set aside.
- Coat deep-dish pie pan with cooking spray. Prepare crust as instructed, reserving 2/3 cup of dough. On lightly floured surface, roll out remaining dough into 14 round. Fit into pan. On lightly floured surface, roll reserved dough into 14 round, cut out 10 1-in wide strips.
- In large bowl, combine brown sugar, flour, and spice. Stir in apples and dried fruit mixture until coated. Transfer into crust.
- Brush edges of crust with egg. Arrange dough strips in lattice pattern over filling. Press ends onto bottom crust. Trim edges and flute. Brush with egg. Sprinkle evenly with sugar.
- Bake on hot pan for 2 hours or until bubbly. Cover with foil after 2 hour if crust is browning too quickly.
- Cool completely on rack. Serve with ice cream, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 375.35 Kcal (1572 kJ) | ||
| Calories from fat | 102.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.39g | 18% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 208.8mg | 9% | |
| Potassium | 288.01mg | 6% | |
| Total Carbs | 65.01g | 22% | |
| Sugars | 41.02g | 164% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 3.42g | 7% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 1.6mg | 9% | |
| Calcium | 39.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 169.67 Kcal (710 kJ) | ||
| Calories from fat | 46.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.15g | 18% | |
|---|---|---|---|
| Cholesterol | 7.4mg | 5% | |
| Sodium | 94.38mg | 9% | |
| Potassium | 130.19mg | 6% | |
| Total Carbs | 29.38g | 22% | |
| Sugars | 18.54g | 164% | |
| Dietary Fiber | 1.97g | 17% | |
| Protein | 1.54g | 7% | |
| Vitamin C | 3.3mg | 12% | |
| Iron | 0.7mg | 9% | |
| Calcium | 17.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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