Cheesecake Cookies Recipe

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Cheesecake Cookies
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Ingredients
10
Count
Nutrition
87
Calories
Total time
50
Minutes
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Ingredients:

  • 1/3 cup packed brown sugar
  • 1 cup flour
  • 1/3 cup melted butter
  • 1 egg
  • 2 tbsp milk
  • 1/4 cup sugar
  • 1 tbsp lemon juice
  • 1 tsp vanilla

Directions:

  1. Mix crust ingredients together until crumbly.
  2. Reserve 1 cup of mixture for topping.
  3. Press firmly in 8 pan.
  4. Bake 12-15 minutes at 350.
  5. Beat Cream Cheese until smooth.
  6. Add sugar and mix.
  7. Beat in egg, lemon, milk, and vanilla.
  8. Pour into baked crust, top with reserved crumbs.
  9. Bake about 25 minutes, cool thoroughly and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.86 Kcal (364 kJ)
Calories from fat 52.46 Kcal
% Daily Value*
Total Fat 5.83g 9%
Cholesterol 15.97mg 5%
Sodium 115.84mg 5%
Potassium 32.75mg 1%
Total Carbs 7.48g 2%
Sugars 3.05g 12%
Dietary Fiber 0.58g 2%
Protein 1.53g 3%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 392.07 Kcal (1642 kJ)
Calories from fat 236.79 Kcal
% Daily Value*
Total Fat 26.31g 9%
Cholesterol 72.08mg 5%
Sodium 522.92mg 5%
Potassium 147.81mg 1%
Total Carbs 33.74g 2%
Sugars 13.77g 12%
Dietary Fiber 2.63g 2%
Protein 6.89g 3%
Vitamin C 0.9mg 0%
Vitamin A 0.1mg 1%
Iron 1.6mg 2%
Calcium 105.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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