Celtic Spiced Cider Recipe

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Celtic Spiced Cider
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Ingredients
6
Count
Nutrition
156
Calories
Total time
185
Minutes
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Ingredients:

Directions:

  1. Pour juice and ginger ale in crock pot.
  2. Add cinnamon, cloves, Allspice and apricots in a silk teabag.
  3. Let simmer on high for about 3 hours then switch to low heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.67 Kcal (652 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 13.63mg 1%
Potassium 343.85mg 7%
Total Carbs 37.31g 12%
Sugars 33.92g 136%
Dietary Fiber 0.06g 0%
Protein 0.03g 0%
Vitamin C 128.8mg 215%
Calcium 27mg 3%
Amount Per 100 g
Calories 46.34 Kcal (194 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.06mg 1%
Potassium 102.36mg 7%
Total Carbs 11.11g 12%
Sugars 10.1g 136%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Vitamin C 38.4mg 215%
Calcium 8.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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