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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 12 |
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This makes you home smell to die for while simmering Ingredients:
1 gallon unsweetened apple juice |
2 (12 ounce) cans ginger ale |
3 dried apricots |
2 whole cinnamon sticks |
5 whole allspice |
5 whole cloves |
Directions:
1. Pour juice and ginger ale in crock pot. 2. Add cinnamon, cloves, Allspice and apricots in a silk teabag. 3. Let simmer on high for about 3 hours then switch to low heat. |
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