Cauliflower Pizza Crust Recipe

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Cauliflower Pizza Crust
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Spray a cookie sheet with non-stick spray.
  3. In a medium bowl, combine cauliflower, egg and mozzarella. Press evenly onto the pan. Sprinkle with oregano and parsley.
  4. Bake at 450 degrees for 12-15 minutes.
  5. Remove the pan from the oven. Add desired pizza toppings (sauce, cheese, etc.) and place under a broiler at high heat until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.43 Kcal (140 kJ)
Calories from fat 6.68 Kcal
% Daily Value*
Total Fat 0.74g 1%
Cholesterol 20.37mg 7%
Sodium 90.37mg 4%
Potassium 80.85mg 2%
Total Carbs 1.17g 0%
Sugars 0.12g 0%
Dietary Fiber 0.57g 2%
Protein 5.88g 12%
Vitamin C 3mg 5%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 132.7mg 13%
Amount Per 100 g
Calories 84.17 Kcal (352 kJ)
Calories from fat 16.82 Kcal
% Daily Value*
Total Fat 1.87g 1%
Cholesterol 51.3mg 7%
Sodium 227.57mg 4%
Potassium 203.58mg 2%
Total Carbs 2.95g 0%
Sugars 0.3g 0%
Dietary Fiber 1.44g 2%
Protein 14.81g 12%
Vitamin C 7.6mg 5%
Vitamin A 0.2mg 3%
Iron 1.3mg 3%
Calcium 334.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

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