Directions:
- In a blender, mix and blend all ingredients until smooth. Refrigerate for a couple of hours before serving. Do not taste the sauce until it has chilled. If you taste it right after blending, it won't taste salty enough. But let the sauce chill and let the flavors develop and it will be great!
- Serve with white corn tortilla chips. Yummy!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 559.6 Kcal (2343 kJ) | ||
| Calories from fat | 457.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.86g | 78% | |
|---|---|---|---|
| Cholesterol | 17.25mg | 6% | |
| Sodium | 850.54mg | 35% | |
| Potassium | 1612.1mg | 34% | |
| Total Carbs | 32.91g | 11% | |
| Sugars | 5.62g | 22% | |
| Dietary Fiber | 22.76g | 91% | |
| Protein | 7.91g | 16% | |
| Vitamin C | 37.6mg | 63% | |
| Iron | 3.4mg | 19% | |
| Calcium | 61.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 167.42 Kcal (701 kJ) | ||
| Calories from fat | 136.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.22g | 78% | |
|---|---|---|---|
| Cholesterol | 5.16mg | 6% | |
| Sodium | 254.46mg | 35% | |
| Potassium | 482.3mg | 34% | |
| Total Carbs | 9.84g | 11% | |
| Sugars | 1.68g | 22% | |
| Dietary Fiber | 6.81g | 91% | |
| Protein | 2.37g | 16% | |
| Vitamin C | 11.2mg | 63% | |
| Iron | 1mg | 19% | |
| Calcium | 18.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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