Directions:
- Toss together first 5 ingredients. Let stand 30 minutes. Stir in olive oil. Taste for seasoning, and add more salt or sugar, if desired. Refrigerate in an airtight container up to 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 427.57 Kcal (1790 kJ) | ||
| Calories from fat | 267.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.69g | 46% | |
|---|---|---|---|
| Sodium | 836.04mg | 35% | |
| Potassium | 1207.72mg | 26% | |
| Total Carbs | 40.2g | 13% | |
| Sugars | 19g | 76% | |
| Dietary Fiber | 11.16g | 45% | |
| Protein | 4.2g | 8% | |
| Vitamin C | 24.8mg | 41% | |
| Vitamin A | 3.7mg | 122% | |
| Iron | 0.2mg | 1% | |
| Calcium | 137.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 105.12 Kcal (440 kJ) | ||
| Calories from fat | 65.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.3g | 46% | |
|---|---|---|---|
| Sodium | 205.56mg | 35% | |
| Potassium | 296.94mg | 26% | |
| Total Carbs | 9.88g | 13% | |
| Sugars | 4.67g | 76% | |
| Dietary Fiber | 2.74g | 45% | |
| Protein | 1.03g | 8% | |
| Vitamin C | 6.1mg | 41% | |
| Vitamin A | 0.9mg | 122% | |
| Calcium | 33.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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