Carrot Cake Roll Recipe

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Carrot Cake Roll
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Ingredients
15
Count
Nutrition
291
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Spray a jellyroll pan with nonstick cooking spray, then line with wax paper or parchment paper.
  3. Spray paper with more cooking spray.
  4. Sift together the flour, cornstarch, baking powder and cinnamon.
  5. In a medium bowl, beat the egg yolks until light and thick. Blend in honey, lemon and vanilla. Stir in dry ingredients until just blended. Stir in carrots. In a bowl, beat egg whites until foamy. Sprinkle in cream of tartar and beat until stiff peaks form. Stir about 1/4 of egg whites into batter, then fold in the rest. Spoon batter into pan. Bake for 12 to 15 minutes.
  6. In a bowl, beat cream cheese until fluffy; beat in honey, vanilla extract, raisins and coconut.
  7. Sprinkle a towel with coconut. Loosen cake and turn onto towel, peel off wax paper. Roll cake up in towel and let stand for 1 minute. Unroll and let stand for 3 minutes, then roll up and let stand until cool. Unroll cake; remove towel. Spread with filling right to edges of cake. Re-roll cake.
  8. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.09 Kcal (1219 kJ)
Calories from fat 107.2 Kcal
% Daily Value*
Total Fat 11.91g 18%
Cholesterol 92.57mg 31%
Sodium 129.54mg 5%
Potassium 300.51mg 6%
Total Carbs 43.09g 14%
Sugars 23.36g 93%
Dietary Fiber 1.68g 7%
Protein 5.38g 11%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 5%
Iron 0.8mg 5%
Calcium 76.6mg 8%
Amount Per 100 g
Calories 262.75 Kcal (1100 kJ)
Calories from fat 96.76 Kcal
% Daily Value*
Total Fat 10.75g 18%
Cholesterol 83.55mg 31%
Sodium 116.93mg 5%
Potassium 271.25mg 6%
Total Carbs 38.9g 14%
Sugars 21.09g 93%
Dietary Fiber 1.52g 7%
Protein 4.86g 11%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 5%
Iron 0.8mg 5%
Calcium 69.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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