Carrot Cake Recipe

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Carrot Cake
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Ingredients:

  • 1 1/2 cups sugar
  • 3 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 1 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp nutmeg
  • 3 cups finely shredded carrots

Directions:

  1. Heat oven to 350°F.
  2. Grease and flour a 13x9-inch pan.
  3. Mix sugar, oil, eggs and vanilla till well blended.
  4. Beat 1 minute.
  5. Mix together in another bowl the flour, cinnamon, baking soda, salt and nutmeg.
  6. Stir into egg mixture.
  7. Then stir in the shredded carrots and nuts; mix well.
  8. Pour into prepared pan and bake 35-45 minutes or until a toothpick inserted in center comes out clean.
  9. Cool.
  10. Frost with Cream Cheese Frosting: Beat together: 8 ounces softened cream cheese, 1 teaspoon pure vanilla and milk.
  11. Add 4 cups powdered sugar a little at a time.
  12. Beat well.
  13. Frost cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5229.23 Kcal (21894 kJ)
Calories from fat 2968.45 Kcal
% Daily Value*
Total Fat 329.83g 507%
Cholesterol 491.04mg 164%
Sodium 9551.53mg 398%
Potassium 2353.39mg 50%
Total Carbs 528.06g 176%
Sugars 197g 788%
Dietary Fiber 51.2g 205%
Protein 74.05g 148%
Vitamin C 24.5mg 41%
Vitamin A 3.8mg 128%
Iron 23.8mg 132%
Calcium 1166.7mg 117%
Amount Per 100 g
Calories 356.71 Kcal (1493 kJ)
Calories from fat 202.49 Kcal
% Daily Value*
Total Fat 22.5g 507%
Cholesterol 33.5mg 164%
Sodium 651.56mg 398%
Potassium 160.54mg 50%
Total Carbs 36.02g 176%
Sugars 13.44g 788%
Dietary Fiber 3.49g 205%
Protein 5.05g 148%
Vitamin C 1.7mg 41%
Vitamin A 0.3mg 128%
Iron 1.6mg 132%
Calcium 79.6mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 131.3
    Points
  • 145
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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