Carol's Tuna Melt Recipe

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Carol's Tuna Melt
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Ingredients:

Directions:

  1. Preheat panini grill to high.
  2. In a bowl, combine the tuna, green onions, celery, mayonnaise, salt, and pepper; taste and adjust seasoning as needed.
  3. Brush one side of each bread slice with butter.
  4. Place two slices on a work surface, buttered side down, and evenly layer with tuna mixture and cheese.
  5. Cover with top halves, buttered side up, and press gently to pack.
  6. Place sandwiches in grill, close the top plate so that it barely touches the sandwiches and cook until golden brown, 3-4 minutes.
  7. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.5 Kcal (1497 kJ)
Calories from fat 177.73 Kcal
% Daily Value*
Total Fat 19.75g 30%
Cholesterol 48.11mg 16%
Sodium 428.33mg 18%
Potassium 241.73mg 5%
Total Carbs 28.46g 9%
Sugars 5.05g 20%
Dietary Fiber 6.16g 25%
Protein 16.84g 34%
Vitamin C 4.1mg 7%
Vitamin A 0.1mg 2%
Iron 3.3mg 18%
Calcium 626.6mg 63%
Amount Per 100 g
Calories 213.85 Kcal (895 kJ)
Calories from fat 106.31 Kcal
% Daily Value*
Total Fat 11.81g 30%
Cholesterol 28.78mg 16%
Sodium 256.22mg 18%
Potassium 144.6mg 5%
Total Carbs 17.02g 9%
Sugars 3.02g 20%
Dietary Fiber 3.68g 25%
Protein 10.08g 34%
Vitamin C 2.4mg 7%
Iron 2mg 18%
Calcium 374.8mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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