St. Louis Barbecue Sauce Recipe

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Ingredients:

Serving

Directions:

In a medium size saucepan, combine all the ingredients, adjust heat to low and let simmer for 20 minutes, stirring frequently.
Remove from heat and cool. Store in refrigerator tightly covered. The sauce is better if allowed to sit 24 hours before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1412.35 Kcal (5913 kJ)
Calories from fat	691.27 Kcal
		% Daily Value*
Total Fat	76.81g	118%
Sodium	1685.22mg	70%
Potassium	109.93mg	2%
Total Carbs	162.92g	54%
Sugars	36.7g	147%
Dietary Fiber	10.57g	42%
Protein	15.51g	31%
Vitamin C	57.2mg	95%
Iron	3.2mg	18%
Calcium	146.5mg	15%

Amount Per 100 g
Calories	339.57 Kcal (1422 kJ)
Calories from fat	166.2 Kcal
		% Daily Value*
Total Fat	18.47g	118%
Sodium	405.18mg	70%
Potassium	26.43mg	2%
Total Carbs	39.17g	54%
Sugars	8.82g	147%
Dietary Fiber	2.54g	42%
Protein	3.73g	31%
Vitamin C	13.8mg	95%
Iron	0.8mg	18%
Calcium	35.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

33.8

Points
38

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

Bad Points

High in Sodium,
High in Total Fat

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