Carmelized Bananas Recipe

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Carmelized Bananas
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Ingredients:

Directions:

  1. Heat the maple syrup and bananas in a medium skillet over medium heat. Cook until hot and bubbly, about 4 minutes. Serve over pancakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1134.06 Kcal (4748 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 41.34mg 2%
Potassium 1935.12mg 41%
Total Carbs 292.47g 97%
Sugars 256.68g 1027%
Dietary Fiber 10.62g 42%
Protein 3.54g 7%
Vitamin C 31.9mg 53%
Calcium 339mg 34%
Amount Per 100 g
Calories 169.52 Kcal (710 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.18mg 2%
Potassium 289.26mg 41%
Total Carbs 43.72g 97%
Sugars 38.37g 1027%
Dietary Fiber 1.59g 42%
Protein 0.53g 7%
Vitamin C 4.8mg 53%
Calcium 50.7mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 31
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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