Directions:
- Combine flour, baking powder, baking soda, salt, cinnamon and nutmeg and set aside.
- In a large bowl, combine sugar, oil and egg.
- Stir in cereal, orange peel and vanilla.
- Add flour mixture, zucchini and nuts.
- Bake at 350 degrees in a greased 10x6x2 glass dish for 35 mins OR in a bread pan for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.87 Kcal (1934 kJ) | ||
| Calories from fat | 310.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.5g | 53% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 224.63mg | 9% | |
| Potassium | 229.63mg | 5% | |
| Total Carbs | 35.06g | 12% | |
| Sugars | 15.83g | 63% | |
| Dietary Fiber | 2.77g | 11% | |
| Protein | 6.08g | 12% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 68.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 482.12 Kcal (2019 kJ) | ||
| Calories from fat | 324.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.01g | 53% | |
|---|---|---|---|
| Cholesterol | 56.95mg | 18% | |
| Sodium | 234.48mg | 9% | |
| Potassium | 239.7mg | 5% | |
| Total Carbs | 36.6g | 12% | |
| Sugars | 16.52g | 63% | |
| Dietary Fiber | 2.89g | 11% | |
| Protein | 6.35g | 12% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 71.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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