Directions:
- Combine margarine & seasonings in a large skillet; heat until margarine melts.
- Add potatoes & onion. Stir well.
- Cover & cook over medium heat 15 - 20 minutes or until potatoes are lightly browned.
- Sprinkle with cheese, cover and cook 1 minute until cheese is melted.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.16 Kcal (729 kJ) | ||
| Calories from fat | 152.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.96g | 26% | |
|---|---|---|---|
| Cholesterol | 17.33mg | 6% | |
| Sodium | 248.66mg | 10% | |
| Potassium | 40.6mg | 1% | |
| Total Carbs | 1.61g | 1% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 4.29g | 9% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 123.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 387.5 Kcal (1622 kJ) | ||
| Calories from fat | 339.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.73g | 26% | |
|---|---|---|---|
| Cholesterol | 38.55mg | 6% | |
| Sodium | 553.28mg | 10% | |
| Potassium | 90.34mg | 1% | |
| Total Carbs | 3.58g | 1% | |
| Sugars | 1.59g | 3% | |
| Dietary Fiber | 0.72g | 1% | |
| Protein | 9.54g | 9% | |
| Vitamin C | 2.2mg | 2% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 0.4mg | 1% | |
| Calcium | 274.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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