Caramelized Fresh Figs with Sweet Cream Recipe

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Caramelized Fresh Figs with Sweet Cream
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Ingredients:

  • 2 tsp honey
  • 8 large fresh figs , cut in half lengthwise
  • cooking spray
  • 1/4 cup creme fraiche
  • 1/2 tsp sugar

Directions:

  1. Preheat grill to high heat.
  2. Brush honey on cut sides of figs. Lightly spray cut sides of figs with cooking spray.
  3. Place figs, cut sides down, on grill rack, and grill for 3 minutes or until grill marks appear. Remove from grill. Combine crème fraîche and 1/2 teaspoon sugar; spoon over figs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.83 Kcal (619 kJ)
Calories from fat 35.93 Kcal
% Daily Value*
Total Fat 3.99g 6%
Cholesterol 4.44mg 1%
Sodium 8.38mg 0%
Potassium 298.79mg 6%
Total Carbs 28.09g 9%
Sugars 23.95g 96%
Dietary Fiber 3.84g 15%
Protein 1.87g 4%
Vitamin C 2.6mg 4%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 100.84 Kcal (422 kJ)
Calories from fat 24.51 Kcal
% Daily Value*
Total Fat 2.72g 6%
Cholesterol 3.03mg 1%
Sodium 5.71mg 0%
Potassium 203.81mg 6%
Total Carbs 19.16g 9%
Sugars 16.34g 96%
Dietary Fiber 2.62g 15%
Protein 1.28g 4%
Vitamin C 1.8mg 4%
Calcium 37.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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