Caramel Squares Recipe

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Caramel Squares
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Ingredients
9
Count
Nutrition
699
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. For crust: cream butter.
  2. Add brown sugar.
  3. Add beaten egg yolks and beat well.
  4. Add flour and combine thoroughly.
  5. Spread mixture in bottom of greased 8 square pan.
  6. For topping: beat 2 egg whites until stiff.
  7. Blend in lightly packed brown sugar.
  8. Add vanilla, salt and fold in nuts.
  9. Spread over crust.
  10. Bake in preheated 350 degree oven for 30 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 699.26 Kcal (2928 kJ)
Calories from fat 319.4 Kcal
% Daily Value*
Total Fat 35.49g 55%
Cholesterol 95.23mg 32%
Sodium 802.45mg 33%
Potassium 286.99mg 6%
Total Carbs 87.38g 29%
Sugars 53.76g 215%
Dietary Fiber 4.91g 20%
Protein 12.25g 24%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 3.4mg 19%
Calcium 164.2mg 16%
Amount Per 100 g
Calories 410.03 Kcal (1717 kJ)
Calories from fat 187.29 Kcal
% Daily Value*
Total Fat 20.81g 55%
Cholesterol 55.84mg 32%
Sodium 470.54mg 33%
Potassium 168.28mg 6%
Total Carbs 51.24g 29%
Sugars 31.52g 215%
Dietary Fiber 2.88g 20%
Protein 7.18g 24%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 2mg 19%
Calcium 96.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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