Caramel Madness Recipe

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Ingredients

Count

Nutrition

1042

Calories

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Ingredients:

Serving

1/2 cup sweetened coconut
24 reduced-fat nilla wafers
12 chewy caramels
1/4 cup skim milk
1 oz dark or semisweet chocolate chips (3 tbsp)

Directions:

Heat oven to 300°F. On a baking sheet, toast coconut, turning every 5 minutes, until golden, 15 to 20 minutes. Let cool. Cover a cookie sheet with parchment; set wafers on top. In a bowl, microwave caramels and milk on high, stirring often, until smooth, 2 to 3 minutes. With a spatula, fold coconut into caramel mixture. Spread 1 tablespoon mixture onto each wafer. Let cookies cool, 5 minutes. Microwave chocolate, stirring often, until melted, 1 to 2 minutes. Transfer into a small resealable bag; snip off corner. Drizzle cookies with chocolate; let cool.
Per serving (1 cookie): 52 calories, 2 g fat, 1 g saturated, 8 g carbohydrates, 0 g fiber, 1 g protein Nutritional analysis provided by Self

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1042.37 Kcal (4364 kJ)
Calories from fat	343.67 Kcal
		% Daily Value*
Total Fat	38.19g	59%
Cholesterol	1.24mg	0%
Sodium	415.39mg	17%
Potassium	356.99mg	8%
Total Carbs	172.52g	58%
Sugars	131.07g	524%
Dietary Fiber	1.42g	6%
Protein	6.33g	13%
Vitamin C	0.6mg	1%
Iron	4.7mg	26%
Calcium	191.9mg	19%

Amount Per 100 g
Calories	320.63 Kcal (1342 kJ)
Calories from fat	105.71 Kcal
		% Daily Value*
Total Fat	11.75g	59%
Cholesterol	0.38mg	0%
Sodium	127.77mg	17%
Potassium	109.81mg	8%
Total Carbs	53.07g	58%
Sugars	40.32g	524%
Dietary Fiber	0.44g	6%
Protein	1.95g	13%
Vitamin C	0.2mg	1%
Iron	1.4mg	26%
Calcium	59mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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