Caramel-Fleur de Sel Ice Cream Recipe

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Caramel-Fleur de Sel Ice Cream
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Ingredients
6
Count
Nutrition
3410
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Combine cream and milk in a large saucepan, and cook until hot but not boiling. Keep warm.
  2. Combine sugar and 1/2 cup water in a large, heavy saucepan. Bring to a boil over medium-high heat, and cook, swirling pan, about 2 minutes or until sugar dissolves. Boil, undisturbed, 5 minutes or until caramel is a deep amber color. Remove from heat, and immediately add cream mixture to caramelized sugar. (Mixture will be very hot and will boil up.) If some of the caramelized sugar hardens on bottom of pan, whisk over medium-low heat until sugar melts and mixture is smooth.
  3. Gradually whisk about 3 cups hot caramel cream into egg yolks; add yolk mixture to saucepan, and whisk until well blended. Place pan over low heat, cooking until a thermometer registers 160°. Set pan in a large, ice-filled bowl until completely cooled, stirring occasionally. Stir in vanilla and fleur de sel.
  4. Pour mixture into an ice-cream maker, and freeze according to manufacturer's instructions. Sprinkle each serving with additional fleur de sel, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3409.59 Kcal (14275 kJ)
Calories from fat 1994.4 Kcal
% Daily Value*
Total Fat 221.6g 341%
Cholesterol 2304.2mg 768%
Sodium 1240.41mg 52%
Potassium 1748.83mg 37%
Total Carbs 284.39g 95%
Sugars 260.79g 1043%
Protein 81.5g 163%
Vitamin C 4.8mg 8%
Iron 8.8mg 49%
Calcium 1159.5mg 116%
Amount Per 100 g
Calories 205.29 Kcal (860 kJ)
Calories from fat 120.08 Kcal
% Daily Value*
Total Fat 13.34g 341%
Cholesterol 138.73mg 768%
Sodium 74.68mg 52%
Potassium 105.3mg 37%
Total Carbs 17.12g 95%
Sugars 15.7g 1043%
Protein 4.91g 163%
Vitamin C 0.3mg 8%
Iron 0.5mg 49%
Calcium 69.8mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.7
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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