Directions:
- Preheat oven to 350 degrees. Spray 13x9 pan with cooking spray.
- In large bowl, cut butter into cookie mixture using a pastry blender. Stir in egg until the mixture is crumbly.
- Press majority of cookie mixture into the bottom of the cookie sheet. Bake for 15 minutes. Sprinkle with apples. Combine caramel with the flour and drizzle over the apples. Top with remaining cookie mixture.
- Bake 20 - 25 minutes. Cut immediately and remove from the pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3598.32 Kcal (15065 kJ) | ||
| Calories from fat | 1105.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.84g | 189% | |
|---|---|---|---|
| Cholesterol | 420.13mg | 140% | |
| Sodium | 2312.84mg | 96% | |
| Potassium | 768.64mg | 16% | |
| Total Carbs | 591.83g | 197% | |
| Sugars | 346.12g | 1384% | |
| Dietary Fiber | 17.94g | 72% | |
| Protein | 54.85g | 110% | |
| Vitamin C | 12.5mg | 21% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13.2mg | 73% | |
| Calcium | 316.4mg | 32% | |
| Amount Per 100 g | |||
| Calories | 324.7 Kcal (1359 kJ) | ||
| Calories from fat | 99.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.08g | 189% | |
|---|---|---|---|
| Cholesterol | 37.91mg | 140% | |
| Sodium | 208.7mg | 96% | |
| Potassium | 69.36mg | 16% | |
| Total Carbs | 53.4g | 197% | |
| Sugars | 31.23g | 1384% | |
| Dietary Fiber | 1.62g | 72% | |
| Protein | 4.95g | 110% | |
| Vitamin C | 1.1mg | 21% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.2mg | 73% | |
| Calcium | 28.6mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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