Cappuccino Trifle Recipe

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Cappuccino Trifle
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Ingredients
8
Count
Nutrition
214
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Cube loaf cake and place 1/2 in the bottom of a 2qt serving dish.
  2. Beat coffee with the cream cheese using a wire whisk until smooth.
  3. Gradually add all of the milk.
  4. Add the cinnamon and pudding until well blended.
  5. Gently add the Cool Whip until smooth.
  6. Pour 1/2 this mixture on the 1/2 half of the cubed cake, then add the remaining cake topped with the remaining cappuccino mixture.
  7. Garnish with the chocolate shavings.
  8. Be sure to refrigerate before serving for a nice cool treat!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.79 Kcal (895 kJ)
Calories from fat 60.57 Kcal
% Daily Value*
Total Fat 6.73g 10%
Cholesterol 5.83mg 2%
Sodium 338.23mg 14%
Potassium 115.07mg 2%
Total Carbs 38.02g 13%
Sugars 28.79g 115%
Dietary Fiber 1.35g 5%
Protein 2.4g 5%
Iron 0.9mg 5%
Calcium 75.7mg 8%
Amount Per 100 g
Calories 223.36 Kcal (935 kJ)
Calories from fat 63.28 Kcal
% Daily Value*
Total Fat 7.03g 10%
Cholesterol 6.09mg 2%
Sodium 353.36mg 14%
Potassium 120.22mg 2%
Total Carbs 39.72g 13%
Sugars 30.08g 115%
Dietary Fiber 1.41g 5%
Protein 2.51g 5%
Iron 0.9mg 5%
Calcium 79.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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