Main
Recipes
Cantaloupe Red Wine Surprise (Giada De Laurentiis) Recipe

Cantaloupe Red Wine Surprise (Giada De Laurentiis) Recipe

Posted by

Rate It!

Cantaloupe Red Wine Surprise (Giada De Laurentiis)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 cups light red wine , preferably pinot noir
3 tbsp sugar
1 cantaloupe, halved and seeds removed
1/2 lemon
1 tbsp chopped basil leaves

Directions:

Warm wine in a shallow saucepan over low heat; it should be steaming but not simmering. Dissolve sugar in wine; remove from heat. Pour into medium glass bowl and allow to completely cool. Using a melon baller, scoop out balls of cantaloupe and add to the wine mixture. Thinly slice the outer peel from half a lemon into 4 strips; add to bowl. Add chopped basil. Stir gently. Cover and refrigerate at least 30 minutes. Divide between 4 wine glasses and serve chilled.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	172.39 Kcal (722 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	27.07mg	1%
Potassium	529.77mg	11%
Total Carbs	21.24g	7%
Sugars	18.31g	73%
Dietary Fiber	1.61g	6%
Protein	1.47g	3%
Vitamin C	55mg	92%
Iron	0.1mg	1%
Calcium	24.9mg	2%

Amount Per 100 g
Calories	63.99 Kcal (268 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	10.05mg	1%
Potassium	196.64mg	11%
Total Carbs	7.88g	7%
Sugars	6.8g	73%
Dietary Fiber	0.6g	6%
Protein	0.55g	3%
Vitamin C	20.4mg	92%
Calcium	9.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Mulled Wine with Citrus

Dry red wine, Sugar, Fresh lemon juice and 5 more..
Wine- and Citrus-Poached Pears with Triple-Crème Cheese

Dry red wine, Sugar, Orange juice and 5 more..
Mulled Wine (Glühwein)

Red wine, Sugar, Water, Lemon, sliced, Cinnamon sticks and 2 more..
Poached Pears in Australian Shiraz

Firm-ripe bartlett pears, peeled but with stems intact and 6 more..
Basil Lemonade

Water, Vanilla bean, split and 5 more..
Summer Fruit Salad

Balsamic vinegar, Dry red wine, Sugar, Salt and 5 more..
Basil Lemonade

Rinsed lightly packed fresh basil leaf, Sugar, Water and 2 more..
Basil Lemonade

Rinsed lightly packed fresh basil leaf, Sugar, Water and 2 more..
Orange-Basil Cooler

Rinsed, lightly packed fresh basil leaves, Sugar and 3 more..
Basil Lemonade

Rinsed, lightly packed fresh basil leaves, Sugar, Water and 2 more..
Cantaloupe Curls with Spiced Wine

Dry red wine, Sugar, Turkish or 1/2 california bay leaf and 3 more..
Cantaloupe Curls With Spiced Wine

Dry red wine, Sugar, Turkish or 1/2 california bay leaf and 3 more..
Cantaloupe Soup

Chill time 30-1hr and 7 more..