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Cannellini Bean and Sausage Gratin Recipe

Cannellini Bean and Sausage Gratin Recipe

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Ingredients:

Serving

3 tbsp olive oil
4 italian sweet sausage, casings removed (about 1 lb)
1 small fennel bulb, chopped
1 small onion, chopped
5 cloves garlic, minced
2 tbsp chopped sage
1 bunch swiss chard, stems removed and chopped (about 10 cups)
1/2 cup chicken broth
2 (15 oz) cans cannellini beans, drained
1/2 tsp kosher salt
1/2 tsp fresh ground black pepper
1/2 cup seasoned bread crumbs
1/2 cup grated parmesan cheese

Directions:

Preheat oven to 350.
Lightly coat a 8 by 10 inch baking dish or gratin dish with oil.
In a large skillet, over medium-high heat, crumble the sausages and cook, breaking up, until golden brown, 5 to 7 minutes.
Remove sausage from skillet and set aside.
Add the fennel and onion to skillet and cook until translucent, about 5 minutes.
Stir in garlic and sage and cook 1 minute more.
Add the Swiss chard, a handful at a time, stirring until slightly wilted.
Stir in the broth, beans, sausage, salt and pepper.
Spoon the mixture into the baking dish and set aside.
In a small bowl stir together the bread crumbs and Parmesan with the remaining olive oil.
Sprinkle the breadcrumb mixture on top and bake until golden brown and bubbly, about 30 minutes.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.26 Kcal (1211 kJ)
Calories from fat	144.73 Kcal
		% Daily Value*
Total Fat	16.08g	25%
Cholesterol	30.11mg	10%
Sodium	1098.72mg	46%
Potassium	621.41mg	13%
Total Carbs	17.03g	6%
Sugars	1.79g	7%
Dietary Fiber	3.85g	15%
Protein	18.99g	38%
Vitamin C	26.2mg	44%
Iron	3.3mg	18%
Calcium	201.5mg	20%

Amount Per 100 g
Calories	118.36 Kcal (496 kJ)
Calories from fat	59.22 Kcal
		% Daily Value*
Total Fat	6.58g	25%
Cholesterol	12.32mg	10%
Sodium	449.58mg	46%
Potassium	254.28mg	13%
Total Carbs	6.97g	6%
Sugars	0.73g	7%
Dietary Fiber	1.57g	15%
Protein	7.77g	38%
Vitamin C	10.7mg	44%
Iron	1.3mg	18%
Calcium	82.4mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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