Candy Bar Cheese Cake Recipe

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Candy Bar Cheese Cake
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. For crust, combine shortbread cookies, graham crackers and melted butter; stir to combine.
  3. Mixture may be crumbly.
  4. Press crumb mixture onto bottom and up sides of a 9x1-inch tart pan with a removable bottom.
  5. Bake until lightly brown (about 10 minutes).
  6. Set aside to cool.
  7. For filling, in a food processor or blender combine cream cheese, 3 Tablespoons butter, half and half, eggs, sugar, and vanilla.
  8. Cover and blend or process until smooth.
  9. In a mixing bowl stir together chopped candy.
  10. Stir in cream cheese mixture.
  11. Pour filliing into the crust-lined pan.
  12. Place in shallow baking pan to catch drips.
  13. Bake for 30 minutes or until center appears neatly set when shaken.
  14. Cool for one hour Cover and chill for at least 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.36 Kcal (2744 kJ)
Calories from fat 375.67 Kcal
% Daily Value*
Total Fat 41.74g 64%
Cholesterol 107.89mg 36%
Sodium 418.13mg 17%
Potassium 76.04mg 2%
Total Carbs 93.32g 31%
Sugars 31.5g 126%
Dietary Fiber 17.54g 70%
Protein 6.03g 12%
Vitamin C 0.1mg 0%
Iron 1mg 5%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 734.69 Kcal (3076 kJ)
Calories from fat 421.14 Kcal
% Daily Value*
Total Fat 46.79g 64%
Cholesterol 120.95mg 36%
Sodium 468.75mg 17%
Potassium 85.24mg 2%
Total Carbs 104.62g 31%
Sugars 35.31g 126%
Dietary Fiber 19.66g 70%
Protein 6.76g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 5%
Calcium 91.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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