Candy Apples Recipe

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Candy Apples
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Ingredients
5
Count
Nutrition
214
Calories
Total time
35
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 tsp vanilla
  • 6 -8 medium apples

Directions:

  1. Mix sugar, corn syrup, sweetened condensed milk and vanilla in a heavy cooking pan.
  2. Cook slowly, stirring gently until it forms a firm ball when dropped into cold water.
  3. (244 degrees on a candy thermometer) Cool mixture slightly.
  4. Put skewers into apples.
  5. Dip apples, one at a time in syrup mixture.
  6. Twirl gently and cover any area missed with a spoon.
  7. You can dip in nuts or coconut, or leave plain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.36 Kcal (897 kJ)
Calories from fat 2.87 Kcal
% Daily Value*
Total Fat 0.32g 0%
Cholesterol 1.2mg 0%
Sodium 19.65mg 1%
Potassium 184.83mg 4%
Total Carbs 55.69g 19%
Sugars 49.02g 196%
Dietary Fiber 3.19g 13%
Protein 0.28g 1%
Vitamin C 8.1mg 13%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 107.38 Kcal (450 kJ)
Calories from fat 1.44 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.6mg 0%
Sodium 9.85mg 1%
Potassium 92.59mg 4%
Total Carbs 27.9g 19%
Sugars 24.55g 196%
Dietary Fiber 1.6g 13%
Protein 0.14g 1%
Vitamin C 4mg 13%
Calcium 11.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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