Directions:
- Melt butter in a heavy 3 quart sauce pan.
- Add sugar and salt.
- Stir thoroughly.
- Now stir in corn syrup.
- Mix well.
- Add sweetened condensed milk, stirring constantly.
- Cook and stir over medium heat and heat to firm ball stage (245 degrees), about 12 to 15 minutes.
- Remove from heat and add the vanilla.
- Pour into a 9x9x2 buttered pan; cool, cut into squares (or make turtles by arranging two pecan halves on a buttered sheet of waxed paper and spooning a little caramel on top of the pecans, let cool, then spooning a little melted milk chocolate on top).
- Enjoy when cooled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 915.34 Kcal (3832 kJ) | ||
| Calories from fat | 335.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.28g | 57% | |
|---|---|---|---|
| Cholesterol | 99.54mg | 33% | |
| Sodium | 113.28mg | 5% | |
| Potassium | 165.53mg | 4% | |
| Total Carbs | 152.71g | 51% | |
| Sugars | 151.72g | 607% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 1mg | 6% | |
| Calcium | 118.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 417.6 Kcal (1748 kJ) | ||
| Calories from fat | 153.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.01g | 57% | |
|---|---|---|---|
| Cholesterol | 45.41mg | 33% | |
| Sodium | 51.68mg | 5% | |
| Potassium | 75.52mg | 4% | |
| Total Carbs | 69.67g | 51% | |
| Sugars | 69.22g | 607% | |
| Protein | 0.41g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.5mg | 6% | |
| Calcium | 53.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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