Campfire Caramel Apples Recipe

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Ingredients:

Serving

Directions:

Place apple on heavy duty foil (two times bigger than the apple).
Mix butter, sugar, and cinnamon together. Stuff caramel into center of the apple.
Rub butter mixture on the surface of the apple.
Seal the apple in the foil and place on hot coals for 15 to 20 minutes. Gas Grills can be used as well.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.36 Kcal (738 kJ)
Calories from fat	24.51 Kcal
		% Daily Value*
Total Fat	2.72g	4%
Cholesterol	5.79mg	2%
Sodium	27.26mg	1%
Potassium	260.82mg	6%
Total Carbs	40.25g	13%
Sugars	30.19g	121%
Dietary Fiber	4.46g	18%
Protein	0.53g	1%
Vitamin C	11.2mg	19%
Calcium	27.9mg	3%

Amount Per 100 g
Calories	74.5 Kcal (312 kJ)
Calories from fat	10.36 Kcal
		% Daily Value*
Total Fat	1.15g	4%
Cholesterol	2.45mg	2%
Sodium	11.52mg	1%
Potassium	110.18mg	6%
Total Carbs	17g	13%
Sugars	12.75g	121%
Dietary Fiber	1.88g	18%
Protein	0.22g	1%
Vitamin C	4.7mg	19%
Calcium	11.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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