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Camper Sausage Cornbread Recipe

Camper Sausage Cornbread Recipe

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Ingredients:

Serving

1 lb sausage links
1 large cooking apple , pared and sliced thin
3 tbsp brown sugar
1 (8 oz) box corn muffin mix (plus ingredients to make the muffin batter, milk , water , whatever , read directions)

Directions:

In 10 inch cast iron skillet, slowly cook sausages until light brown.
Arrange links in a spoke-like pattern.
Cover with apples and brown sugar.
Prepare batter according to package direction.
Pour batter evenly over sausage and apples.
Cover and cook over low flames (or in 350 oven) for 20-25 minutes or until knife comes out clean.
Let stand for 5 minutes before turning out on clean tea towel.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	200.23 Kcal (838 kJ)
Calories from fat	146.04 Kcal
		% Daily Value*
Total Fat	16.23g	25%
Cholesterol	36.78mg	12%
Sodium	497.99mg	21%
Potassium	283.23mg	6%
Total Carbs	5.83g	2%
Sugars	4.06g	16%
Dietary Fiber	0.07g	0%
Protein	7.05g	14%
Iron	0.7mg	4%
Calcium	11.9mg	1%

Amount Per 100 g
Calories	313.67 Kcal (1313 kJ)
Calories from fat	228.78 Kcal
		% Daily Value*
Total Fat	25.42g	25%
Cholesterol	57.61mg	12%
Sodium	780.13mg	21%
Potassium	443.71mg	6%
Total Carbs	9.14g	2%
Sugars	6.36g	16%
Dietary Fiber	0.11g	0%
Protein	11.05g	14%
Iron	1.1mg	4%
Calcium	18.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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