Directions:
- Clean and prepare the shrimps (peel and open)
- Put them in a flat dish
- Slice the onion, and put it over the shrimp
- Slice de cucumber, and put it over the onion
- Slice the chilli, and put it over the cucumber
- Squeeze the lemon, and pour over the ingedients
- Wait for 15 minutes....and it´s ready!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.87 Kcal (1708 kJ) | ||
| Calories from fat | 193.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.54g | 33% | |
|---|---|---|---|
| Cholesterol | 65.76mg | 22% | |
| Sodium | 1302.11mg | 54% | |
| Potassium | 456.21mg | 10% | |
| Total Carbs | 47.47g | 16% | |
| Sugars | 6.22g | 25% | |
| Dietary Fiber | 6.07g | 24% | |
| Protein | 11.55g | 23% | |
| Vitamin C | 146mg | 243% | |
| Iron | 2.6mg | 15% | |
| Calcium | 79.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 124.68 Kcal (522 kJ) | ||
| Calories from fat | 59.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.59g | 33% | |
|---|---|---|---|
| Cholesterol | 20.1mg | 22% | |
| Sodium | 398.05mg | 54% | |
| Potassium | 139.46mg | 10% | |
| Total Carbs | 14.51g | 16% | |
| Sugars | 1.9g | 25% | |
| Dietary Fiber | 1.85g | 24% | |
| Protein | 3.53g | 23% | |
| Vitamin C | 44.6mg | 243% | |
| Iron | 0.8mg | 15% | |
| Calcium | 24.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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