Cajun Shrimp With Potatoes Recipe

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Ingredients:

Serving

1/2 cup chopped onion
2 tbsp vegetable oil
1/4 cup chopped green onion
1/4 cup chopped celery
6 medium potatoes, peeled and diced
1 tsp salt
2 tsp cajun seasoning
1/2 tsp pepper
1 lb uncooked medium shrimp, peeled and deveined
1/4 cup cooked crumbled bacon

Directions:

In a 2 1/2 quart microwave safe dish, combine the onion and oil.
Cover and microwave on high for 3 minutes.
Stir in green onions and celery.
Cover and cook 2 minutes longer.
Add Potatoes, salt, cajun seasoning and pepper.
Cover and cook for 12 minutes until potatoes are nearly tender.
Stir in the shrimp and bacon.
Cover and cook on high for 5 minutes or until shrimp is pink and potatoes are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	606.02 Kcal (2537 kJ)
Calories from fat	268.06 Kcal
		% Daily Value*
Total Fat	29.78g	46%
Cholesterol	70.78mg	24%
Sodium	2108.18mg	88%
Potassium	826.97mg	18%
Total Carbs	73.34g	24%
Sugars	8.95g	36%
Dietary Fiber	7.67g	31%
Protein	14.84g	30%
Vitamin C	6.1mg	10%
Vitamin A	2mg	65%
Iron	3.3mg	18%
Calcium	102.9mg	10%

Amount Per 100 g
Calories	171.76 Kcal (719 kJ)
Calories from fat	75.97 Kcal
		% Daily Value*
Total Fat	8.44g	46%
Cholesterol	20.06mg	24%
Sodium	597.49mg	88%
Potassium	234.38mg	18%
Total Carbs	20.79g	24%
Sugars	2.54g	36%
Dietary Fiber	2.17g	31%
Protein	4.21g	30%
Vitamin C	1.7mg	10%
Vitamin A	0.6mg	65%
Iron	0.9mg	18%
Calcium	29.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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