Cajun Baked Brie Recipe

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Cajun Baked Brie
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Ingredients
5
Count
Nutrition
337
Calories
Total time
25
Minutes
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Ingredients:

  • 1 puff pastry sheet , 11 x 17 inches, defrosted
  • 5 inches brie round
  • 2 tbsp mick's cranberry pepper jelly (mick's wine jellies are great too, merlot, cabernet and chardonnay or try your local vineyard)
  • 1 (8 oz) box water crackers , carr brand assorted are great

Directions:

  1. Preheat oven to 350°F.
  2. Cut brie cheese in half across the middle horizontally and set top half aside.
  3. Spread out the puff pastry sheet and roll it to an 1/8 of an inch thick.
  4. Place the bottom half of the brie onto the puff pastry.
  5. Smear the jelly on top.
  6. Sprinkle the almonds all over jelly.
  7. Place the top half of the brie back on the wheel.
  8. Wrap dough up and over the top of the brie, beginning with the corners.
  9. Carefully turn over the pastry covered wheel, smooth side up and place on baking sheet.
  10. Sealed, wrapped edges should all be down on the baking tray.
  11. Bake for 15 minutes or until golden brown.
  12. Serve with assorted crackers.
  13. Looks great garnished with a dollop of jelly, a pepper or champagne grapes when using a wine jelly in place of the pepper jelly!
  14. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.87 Kcal (1410 kJ)
Calories from fat 244.9 Kcal
% Daily Value*
Total Fat 27.21g 42%
Cholesterol 80mg 27%
Sodium 531.02mg 22%
Potassium 155.04mg 3%
Total Carbs 5.49g 2%
Sugars 0.29g 1%
Dietary Fiber 0.57g 2%
Protein 18.45g 37%
Iron 1.2mg 7%
Calcium 158.5mg 16%
Amount Per 100 g
Calories 358.56 Kcal (1501 kJ)
Calories from fat 260.67 Kcal
% Daily Value*
Total Fat 28.96g 42%
Cholesterol 85.15mg 27%
Sodium 565.22mg 22%
Potassium 165.03mg 3%
Total Carbs 5.84g 2%
Sugars 0.3g 1%
Dietary Fiber 0.61g 2%
Protein 19.63g 37%
Iron 1.3mg 7%
Calcium 168.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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