Directions:
- Mix first 10 ingredients using an emulsion blender (or in a regular blender).
- Slowly add oil and mix until fully emulsified.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.14 Kcal (1265 kJ) | ||
| Calories from fat | 276.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.77g | 47% | |
|---|---|---|---|
| Cholesterol | 41.18mg | 14% | |
| Sodium | 630.7mg | 26% | |
| Potassium | 58.25mg | 1% | |
| Total Carbs | 1.93g | 1% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 5.19g | 10% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 78.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 627.58 Kcal (2628 kJ) | ||
| Calories from fat | 575.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.91g | 47% | |
|---|---|---|---|
| Cholesterol | 85.53mg | 14% | |
| Sodium | 1310.01mg | 26% | |
| Potassium | 120.99mg | 1% | |
| Total Carbs | 4g | 1% | |
| Sugars | 2.74g | 5% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 10.78g | 10% | |
| Vitamin C | 3mg | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 162.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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