Button Mushroom Salad Recipe

Posted by
Rate It!
Button Mushroom Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Take onion and cucumber in a large bowl. Add mushrooms, cherry tomatoes, green olives and black olives and mix.
  2. For dressing take olive oil in a bowl. Add balsamic vinegar, salt, crushed black peppercorns and garlic and mix.
  3. Tear lettuce leaves and add to the bowl of vegetables. Add hand torn fresh basil leaves and mix.
  4. Slice French bread and further break into smaller pieces and add to the vegetables in the bowl.
  5. Add the dressing, toss well and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 876.32 Kcal (3669 kJ)
Calories from fat 51.23 Kcal
% Daily Value*
Total Fat 5.69g 9%
Sodium 1506.51mg 63%
Potassium 2479.58mg 53%
Total Carbs 159.1g 53%
Sugars 13.13g 53%
Dietary Fiber 17.49g 70%
Protein 39.35g 79%
Vitamin C 57.5mg 96%
Iron 18.5mg 103%
Calcium 465.5mg 47%
Amount Per 100 g
Calories 61.81 Kcal (259 kJ)
Calories from fat 3.61 Kcal
% Daily Value*
Total Fat 0.4g 9%
Sodium 106.26mg 63%
Potassium 174.89mg 53%
Total Carbs 11.22g 53%
Sugars 0.93g 53%
Dietary Fiber 1.23g 70%
Protein 2.78g 79%
Vitamin C 4.1mg 96%
Iron 1.3mg 103%
Calcium 32.8mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 21
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top