Directions:
- Combine brown sugar and cinnamon sprinkle half in the bottom of a ten inch round cake pan.
- Lay biscuits over sugar mixture. Cut a couple in half if you need to fit them all in.
- Sprinkle the other half of the sugar mixture over the biscuits.
- Pour melted butter over all.
- Bake at 350 degrees for about 8 to 10 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.58 Kcal (651 kJ) | ||
| Calories from fat | 103.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.5g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 5.48mg | 0% | |
| Potassium | 24.49mg | 1% | |
| Total Carbs | 14g | 5% | |
| Sugars | 13.35g | 53% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.17g | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 544.22 Kcal (2279 kJ) | ||
| Calories from fat | 362 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.22g | 18% | |
|---|---|---|---|
| Cholesterol | 106.7mg | 10% | |
| Sodium | 19.15mg | 0% | |
| Potassium | 85.68mg | 1% | |
| Total Carbs | 48.98g | 5% | |
| Sugars | 46.7g | 53% | |
| Dietary Fiber | 1.21g | 1% | |
| Protein | 0.59g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.5mg | 5% | |
| Iron | 0.7mg | 1% | |
| Calcium | 74.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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