Buttery Cinnamon Brown Sugar Rolls |
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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 8 |
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Okay, I'm lazy. I love cinnamon rolls, but I don't like the time it takes to make them. I also don't like the refrigerator cinnamon rolls. So I did this and the kids love it. So does Mike. This is sooooo not healthy, but oh soooooo yummy ~~ 8 servings is only because there are 8 biscuts in the roll. Ingredients:
1 roll of hungry jack flaky biscuits |
1/2 cup brown sugar |
2 tsp cinnamon |
1/2 cup butter - melted |
Directions:
1. Combine brown sugar and cinnamon sprinkle half in the bottom of a ten inch round cake pan. 2. lay biscuits over sugar mixture. Cut a couple in half if you need to fit them all in. 3. Sprinkle the other half of the sugar mixture over the biscuits. 4. Pour melted butter over all. 5. Bake at 350 degrees for about 8 to 10 minutes |
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