Butterscotch Pecan Cookies Recipe

Posted by
Rate It!
Butterscotch Pecan Cookies
Add your photo!
Ingredients
6
Count
Nutrition
158
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In large bowl, combine the first five ingredients until well blended. Stir in pecans (the dough will be crumbly).
  2. Roll rounded tablespoonfuls of dough into balls; place 2 in. apart on greased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Cool for 2 minutes; remove from pans to wire racks to cool completely. Yield: 4 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.58 Kcal (660 kJ)
Calories from fat 131.4 Kcal
% Daily Value*
Total Fat 14.6g 22%
Cholesterol 9.58mg 3%
Sodium 19.21mg 1%
Potassium 45.82mg 1%
Total Carbs 6.66g 2%
Sugars 0.56g 2%
Dietary Fiber 1.03g 4%
Protein 1.64g 3%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 556.24 Kcal (2329 kJ)
Calories from fat 463.83 Kcal
% Daily Value*
Total Fat 51.54g 22%
Cholesterol 33.83mg 3%
Sodium 67.8mg 1%
Potassium 161.73mg 1%
Total Carbs 23.5g 2%
Sugars 1.98g 2%
Dietary Fiber 3.63g 4%
Protein 5.8g 3%
Vitamin C 0.3mg 0%
Iron 1.2mg 2%
Calcium 37mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top