Directions:
- Preheat Oven to 350 degrees.
- Melt butter over medium heat in a sauce pan.
- Stir in brown sugar until it disolves.
- Cool Slightly.
- Beat in Egg and Vanilla.
- Sift Flour, Salt, and Baking Powder.
- Stir into Butter - Sugar Mixture.
- Put in a Greased pan.
- Cook 20-25 minutes, or until toothpick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.26 Kcal (365 kJ) | ||
| Calories from fat | 25.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.84g | 4% | |
|---|---|---|---|
| Cholesterol | 15.87mg | 5% | |
| Sodium | 72.18mg | 3% | |
| Potassium | 52.8mg | 1% | |
| Total Carbs | 15.13g | 5% | |
| Sugars | 11.89g | 48% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.65g | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 391.27 Kcal (1638 kJ) | ||
| Calories from fat | 114.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.72g | 4% | |
|---|---|---|---|
| Cholesterol | 71.17mg | 5% | |
| Sodium | 323.65mg | 3% | |
| Potassium | 236.72mg | 1% | |
| Total Carbs | 67.85g | 5% | |
| Sugars | 53.29g | 48% | |
| Dietary Fiber | 0.37g | 0% | |
| Protein | 2.93g | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.1mg | 3% | |
| Calcium | 111.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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