Directions:
- Mix sugar,milk,butter in a sauce pan
- Bring to a boil,stirring all the time as to not boil over
- Boil for 1 minute
- Mix oats,and dry pudding together in large bowl.
- Pour boiled sugar mixture over oat mixture,stir well
- Drop by teaspoon onto waxpaper lined cookie sheet
- Chill slightly,befor serving.
- Note: to make a little different,3 cup oats,1 cup flaked coconut,1/2 cup chopped pecans,toasted,1/2 cup of whole milk,1 cup sugar, and 1/2 cup of butter,1 box of butterscotch instant pudding,dry.
- Make like above
- Enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.27 Kcal (282 kJ) | ||
| Calories from fat | 29.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.29g | 5% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 0.84mg | 0% | |
| Potassium | 22.33mg | 0% | |
| Total Carbs | 9.02g | 3% | |
| Sugars | 4.96g | 20% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 0.8g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 465.41 Kcal (1949 kJ) | ||
| Calories from fat | 204.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.74g | 5% | |
|---|---|---|---|
| Cholesterol | 52.76mg | 3% | |
| Sodium | 5.84mg | 0% | |
| Potassium | 154.51mg | 0% | |
| Total Carbs | 62.38g | 3% | |
| Sugars | 34.31g | 20% | |
| Dietary Fiber | 4.09g | 2% | |
| Protein | 5.56g | 2% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 1.6mg | 1% | |
| Calcium | 27.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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