Thumbprint Cookies Recipe

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Thumbprint Cookies
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Ingredients
9
Count
Nutrition
468
Calories
Total time
48
Minutes
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Ingredients:

  • 1 cup butter
  • 1/2 tsp vanilla
  • 1/2 cup brown sugar
  • 2 cups flour
  • 1/2 tsp salt

Directions:

  1. Cream butter and sugar. Add vanilla.
  2. Beat in egg yolks.
  3. Sift together flour, soda and salt and add to sugar mixture.
  4. Form into balls the size of a walnut, dip in slightly-beaten egg whites, and roll in chopped nuts.
  5. Place on a greased cookie sheet and press down slightly in the center with your thumb.
  6. Bake at 350 degrees for 8 minutes.
  7. Remove from oven and press down in center again.
  8. Bake another 10 minutes.
  9. Cool.
  10. Just before serving, put a dab of jelly in the center of each cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.94 Kcal (1959 kJ)
Calories from fat 301.26 Kcal
% Daily Value*
Total Fat 33.47g 51%
Cholesterol 67.95mg 23%
Sodium 773.28mg 32%
Potassium 184.99mg 4%
Total Carbs 36.01g 12%
Sugars 9.12g 36%
Dietary Fiber 4.22g 17%
Protein 9.3g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 2.4mg 14%
Calcium 102.8mg 10%
Amount Per 100 g
Calories 484.95 Kcal (2030 kJ)
Calories from fat 312.22 Kcal
% Daily Value*
Total Fat 34.69g 51%
Cholesterol 70.42mg 23%
Sodium 801.39mg 32%
Potassium 191.71mg 4%
Total Carbs 37.31g 12%
Sugars 9.45g 36%
Dietary Fiber 4.37g 17%
Protein 9.64g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 2.5mg 14%
Calcium 106.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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