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Buttermilk-Thyme Drop Biscuits Recipe

Buttermilk-Thyme Drop Biscuits Recipe

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Ingredients:

Serving

2 cups all-purpose flour ( spooned and leveled)
1 tbsp chopped fresh thyme
1 tbsp baking powder
3/4 tsp salt
1/2 tsp baking soda
4 tbsp unsalted butter (cold, cut into small pieces)
1 cup buttermilk (plus more if needed)

Directions:

Preheat oven to 425.
In a large bowl, combine flour, thyme, baking powder, salt, and baking soda.
Using a fork or pastry blender, cut butter into flour until mixture resembles coarse meal.
Mix in buttermilk until a sticky dough forms. (You may need to add up to 1 tablespoons more buttermilk.).
Drop 8 mounds (about 1/3 cup apieces) on to a nonstick baking sheet; lightly pat tops to flatten slightly.
Bake until golden brown, about 15 to 20 minutes, rotating sheet halfway through. Transfer to rack to cool slightly, but serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	185.57 Kcal (777 kJ)
Calories from fat	62.86 Kcal
		% Daily Value*
Total Fat	6.98g	11%
Cholesterol	18.63mg	6%
Sodium	331.93mg	14%
Potassium	266.64mg	6%
Total Carbs	26.19g	9%
Sugars	1.53g	6%
Dietary Fiber	0.99g	4%
Protein	4.12g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	123.4mg	12%

Amount Per 100 g
Calories	258.44 Kcal (1082 kJ)
Calories from fat	87.54 Kcal
		% Daily Value*
Total Fat	9.73g	11%
Cholesterol	25.95mg	6%
Sodium	462.29mg	14%
Potassium	371.36mg	6%
Total Carbs	36.47g	9%
Sugars	2.13g	6%
Dietary Fiber	1.38g	4%
Protein	5.74g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.7mg	3%
Calcium	171.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.1

Points
5

PointsPlus

Good Points

saturated fat free

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