Directions:
- Preheat the oven to 350 degrees F. Lightly grease and flour 2 (9-inch) cake pans. In a large mixing bowl with an electric mixer, cream the brown sugar and butter. With the mixer running, add the oil in a steady stream. Add the egg yolks, one at a time, beating well after each addition. Sift the flour, baking soda, baking powder, spices and salt into a medium-size mixing bowl. Alternately add the flour mixture and the buttermilk to the batter, mixing well. With the electric mixer, in another large mixing bowl, beat the egg whites until stiff peaks form, then fold them into the cake batter. Pour the batter evenly into the prepared pans. Bake until the center springs back when touched, about 25 minutes. Remove from the oven and cool on wire racks. After the cakes have cooled, invert them onto sheets of parchment paper. Slice each cake in half and set aside.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2921.14 Kcal (12230 kJ) | ||
| Calories from fat | 1326.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 147.43g | 227% | |
|---|---|---|---|
| Cholesterol | 599.95mg | 200% | |
| Sodium | 4390.38mg | 183% | |
| Potassium | 1199.94mg | 26% | |
| Total Carbs | 374.7g | 125% | |
| Sugars | 219.71g | 879% | |
| Dietary Fiber | 17.47g | 70% | |
| Protein | 39.52g | 79% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 14.5mg | 81% | |
| Calcium | 973.4mg | 97% | |
| Amount Per 100 g | |||
| Calories | 355.32 Kcal (1488 kJ) | ||
| Calories from fat | 161.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.93g | 227% | |
|---|---|---|---|
| Cholesterol | 72.98mg | 200% | |
| Sodium | 534.04mg | 183% | |
| Potassium | 145.96mg | 26% | |
| Total Carbs | 45.58g | 125% | |
| Sugars | 26.72g | 879% | |
| Dietary Fiber | 2.12g | 70% | |
| Protein | 4.81g | 79% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.8mg | 81% | |
| Calcium | 118.4mg | 97% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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