Directions:
- Cream both sticks of butter and shortening.
- Mix in vanilla.
- Add a cup or a half cup of sugar and mix well. Keep adding sugar like this until its sweet enough for you. I think I used a little more than a pound of sugar. Make sure not to add to much sugar at a time or youll have a big white mess to clean up.
- Mix in one tablespoon of milk at a time until youre happy with the consistency of the icing. I usually dont add milk at all, unless I want the icing to be fluffy.
- Mix in a little food coloring if you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7594.84 Kcal (31798 kJ) | ||
| Calories from fat | 5100.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 566.7g | 872% | |
|---|---|---|---|
| Cholesterol | 411.23mg | 137% | |
| Sodium | 5731.56mg | 239% | |
| Potassium | 10929.21mg | 233% | |
| Total Carbs | 603.81g | 201% | |
| Sugars | 386.13g | 1545% | |
| Protein | 50g | 100% | |
| Vitamin A | 1.9mg | 63% | |
| Calcium | 484.1mg | 48% | |
| Amount Per 100 g | |||
| Calories | 539.5 Kcal (2259 kJ) | ||
| Calories from fat | 362.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.26g | 872% | |
|---|---|---|---|
| Cholesterol | 29.21mg | 137% | |
| Sodium | 407.14mg | 239% | |
| Potassium | 776.36mg | 233% | |
| Total Carbs | 42.89g | 201% | |
| Sugars | 27.43g | 1545% | |
| Protein | 3.55g | 100% | |
| Vitamin A | 0.1mg | 63% | |
| Calcium | 34.4mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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