Butter Rum Pineapple Upside-Down Cake Recipe

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Butter Rum Pineapple Upside-Down Cake
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Ingredients
12
Count
Nutrition
655
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Marinate pineapple rings in rum overnight.
  2. Preheat oven to 350 degrees.
  3. Melt the butter and brown sugar in a large iron skillet (at least 12”), or other heavy, oven-proof pan.
  4. Arrange the marinated pineapple rings in the bottom of the pan in a single layer and simmer slowly over low heat in the melted butter and sugar until the cake batter is ready to go into the pan.
  5. Mix the granulated sugar, reserved pineapple juice and egg yolks in a large bowl.
  6. Sift the flour, baking powder and salt in a separate bowl.
  7. Beat egg whites until peaks form.
  8. Quickly mix flour mixture into the sugar and egg mixture until well blended. Gently fold in egg whites.
  9. Place one cherry half upside down in the middle of each pineapple ring. Sprinkle chopped macadamia nuts evenly over the rings, gently spoon the batter over the pineapple rings and macadamia nuts.
  10. Bake for 20-25 minutes, or until a toothpick comes out clean.
  11. Let the cake cool until it is just warm to the touch, then invert over a large plate.
  12. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.38 Kcal (2744 kJ)
Calories from fat 235.81 Kcal
% Daily Value*
Total Fat 26.2g 40%
Cholesterol 122.47mg 41%
Sodium 143mg 6%
Potassium 265.19mg 6%
Total Carbs 93.54g 31%
Sugars 75.05g 300%
Dietary Fiber 2.06g 8%
Protein 6.29g 13%
Vitamin C 2.5mg 4%
Vitamin A 0.2mg 6%
Iron 1.5mg 8%
Calcium 103.3mg 10%
Amount Per 100 g
Calories 336.62 Kcal (1409 kJ)
Calories from fat 121.11 Kcal
% Daily Value*
Total Fat 13.46g 40%
Cholesterol 62.9mg 41%
Sodium 73.45mg 6%
Potassium 136.21mg 6%
Total Carbs 48.04g 31%
Sugars 38.55g 300%
Dietary Fiber 1.06g 8%
Protein 3.23g 13%
Vitamin C 1.3mg 4%
Vitamin A 0.1mg 6%
Iron 0.8mg 8%
Calcium 53mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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