Butter Pecan Peach Cobbler Recipe

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Butter Pecan Peach Cobbler
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Ingredients
4
Count
Nutrition
6882
Calories
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Ingredients:

Directions:

  1. Pour peaches in ungreased 9 x 13 pan. Sprinkle dry cake mix on top. Drizzle butter on top of cake mix. Sprinkle with pecans.
  2. Bake at 350 degrees F until brown and bubbly - approximately 45 - 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6882.42 Kcal (28815 kJ)
Calories from fat 4261.89 Kcal
% Daily Value*
Total Fat 473.54g 729%
Cholesterol 244.03mg 81%
Sodium 3231.51mg 135%
Potassium 3147.03mg 67%
Total Carbs 654.4g 218%
Sugars 142.25g 569%
Dietary Fiber 56.05g 224%
Protein 82.88g 166%
Vitamin C 13mg 22%
Vitamin A 1.1mg 38%
Iron 19.4mg 108%
Calcium 1204.8mg 120%
Amount Per 100 g
Calories 356.08 Kcal (1491 kJ)
Calories from fat 220.5 Kcal
% Daily Value*
Total Fat 24.5g 729%
Cholesterol 12.63mg 81%
Sodium 167.19mg 135%
Potassium 162.82mg 67%
Total Carbs 33.86g 218%
Sugars 7.36g 569%
Dietary Fiber 2.9g 224%
Protein 4.29g 166%
Vitamin C 0.7mg 22%
Vitamin A 0.1mg 38%
Iron 1mg 108%
Calcium 62.3mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 176.3
    Points
  • 196
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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