Simple Berry Skillet Cobbler Recipe

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Simple Berry Skillet Cobbler
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Ingredients:

  • 1 (10-oz) package frozen rasberries or 1 pint fresh berries
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup plus 1 tbsp all-purpose flour
  • 1/2 tsp ground nutmeg
  • 1/4 cup (1/2 stick) butter
  • 3/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk

Directions:

  1. Place a 10-inch cast iron skillet in the oven and preheat oven to 350°.
  2. Stir together the raspberries, 1/2 cup granulated sugar, the brown sugar, 2 tablespoons flour, the lemon juice, and nutmeg in a medium bowl.
  3. Melt the butter in the skillet in the oven until it starts to brown around the edge and foam. It's important to have the butter sizzling hot!
  4. While the butter is melting, stir together the remaining 1/2 cup flour and granulated sugar, the baking powder, salt, and milk in a large bowl, just until combined. The batter may still have a few lumps, but it should be about the consistency of pancake batter.
  5. Pour the batter over the butter in the hot skillet. Do not stir. Immediately spoon the berry mixture on top of the batter. Bake until the crust looks golden and crisp, 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1756.94 Kcal (7356 kJ)
Calories from fat 258.51 Kcal
% Daily Value*
Total Fat 28.72g 44%
Cholesterol 63.19mg 21%
Sodium 698.5mg 29%
Potassium 829.19mg 18%
Total Carbs 373.8g 125%
Sugars 317.73g 1271%
Dietary Fiber 3.03g 12%
Protein 12.26g 25%
Vitamin C 11.9mg 20%
Vitamin A 0.3mg 9%
Iron 2.1mg 11%
Calcium 425.6mg 43%
Amount Per 100 g
Calories 298.57 Kcal (1250 kJ)
Calories from fat 43.93 Kcal
% Daily Value*
Total Fat 4.88g 44%
Cholesterol 10.74mg 21%
Sodium 118.7mg 29%
Potassium 140.91mg 18%
Total Carbs 63.52g 125%
Sugars 53.99g 1271%
Dietary Fiber 0.52g 12%
Protein 2.08g 25%
Vitamin C 2mg 20%
Iron 0.3mg 11%
Calcium 72.3mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.9
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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