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Butter Pecan Chocolate Chunk Bars Recipe

Butter Pecan Chocolate Chunk Bars Recipe

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Ingredients:

Serving

1 cup (2 sticks) butter or margarine, softened
1 cup firmly packed brown sugar
1 egg yolk
1 tsp vanilla extract
2 cups all-purpose flour
1/4 tsp salt
1 3/4 cups (10 oz) semisweet chocolate chunks
1 cup coarsely chopped pecans

Directions:

Preheat oven to 350 degrees F. Grease a 9 x 13-inch baking pan.
In large mixer bowl, stir together butter, brown sugar, egg yolk and
Vanilla extract. Blend in flour and salt. Press mixture onto bottom of
Prepared pan.
Bake 25 to 30 minutes, or until lightly browned. Remove
From oven and sprinkle chocolate chunks on crust. Let stand until
Softened, about 5 minutes. Spread evenly over crust and sprinkle with pecans. Cool completely

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4549.23 Kcal (19047 kJ)
Calories from fat	2595.58 Kcal
		% Daily Value*
Total Fat	288.4g	444%
Cholesterol	406.63mg	136%
Sodium	731.08mg	30%
Potassium	1838.55mg	39%
Total Carbs	471.46g	157%
Sugars	250.7g	1003%
Dietary Fiber	31.77g	127%
Protein	57.49g	115%
Vitamin C	2.4mg	4%
Vitamin A	1.1mg	38%
Iron	14.2mg	79%
Calcium	458.9mg	46%

Amount Per 100 g
Calories	495.07 Kcal (2073 kJ)
Calories from fat	282.46 Kcal
		% Daily Value*
Total Fat	31.38g	444%
Cholesterol	44.25mg	136%
Sodium	79.56mg	30%
Potassium	200.08mg	39%
Total Carbs	51.31g	157%
Sugars	27.28g	1003%
Dietary Fiber	3.46g	127%
Protein	6.26g	115%
Vitamin C	0.3mg	4%
Vitamin A	0.1mg	38%
Iron	1.5mg	79%
Calcium	49.9mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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