Burger Sauce Recipe

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Burger Sauce
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Ingredients:

Directions:

  1. Whisk together the mayonnaise, ketchup, mustard, onion, garlic, black pepper, chopped jalapeno pepper and juice in a bowl.
  2. Cover and chill at least 1 or two hours before serving to blend all the flavors.
  3. Serve on grilled burgers or hot dogs and enjoy it.
  4. Caramelized or grilled onion slices can also be served on top of the grilled burgers and hot dogs and then this sauce and the taste is delicious.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.42 Kcal (663 kJ)
Calories from fat 132.11 Kcal
% Daily Value*
Total Fat 14.68g 23%
Cholesterol 6.6mg 2%
Sodium 201.18mg 8%
Potassium 21.05mg 0%
Total Carbs 5.77g 2%
Sugars 0.91g 4%
Dietary Fiber 0.58g 2%
Protein 0.94g 2%
Vitamin C 3.7mg 6%
Iron 0.2mg 1%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 510.99 Kcal (2139 kJ)
Calories from fat 426.13 Kcal
% Daily Value*
Total Fat 47.35g 23%
Cholesterol 21.29mg 2%
Sodium 648.91mg 8%
Potassium 67.9mg 0%
Total Carbs 18.6g 2%
Sugars 2.92g 4%
Dietary Fiber 1.87g 2%
Protein 3.04g 2%
Vitamin C 11.9mg 6%
Iron 0.6mg 1%
Calcium 31.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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