Directions:
- Whisk together the mayonnaise, ketchup, mustard, onion, garlic, and vinegar in a bowl. Season with hot sauce and seasoned pepper to taste. Cover and chill at least 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1103.29 Kcal (4619 kJ) | ||
| Calories from fat | 924.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.68g | 158% | |
|---|---|---|---|
| Cholesterol | 46.2mg | 15% | |
| Sodium | 1802.66mg | 75% | |
| Potassium | 101.91mg | 2% | |
| Total Carbs | 39.1g | 13% | |
| Sugars | 5.13g | 21% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 6.26g | 13% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 1.3mg | 7% | |
| Calcium | 58.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 535.89 Kcal (2244 kJ) | ||
| Calories from fat | 448.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.87g | 158% | |
|---|---|---|---|
| Cholesterol | 22.44mg | 15% | |
| Sodium | 875.59mg | 75% | |
| Potassium | 49.5mg | 2% | |
| Total Carbs | 18.99g | 13% | |
| Sugars | 2.49g | 21% | |
| Dietary Fiber | 1.77g | 15% | |
| Protein | 3.04g | 13% | |
| Vitamin C | 7mg | 24% | |
| Iron | 0.6mg | 7% | |
| Calcium | 28.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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