Directions:
- Cut up chicken wings and place on cookie sheets lined with foil. Bake wings at 450F for half an hour.
- Meanwhile, melt butter over low heat, and mix in rest of ingredients. Simmer sauce for 10 minutes. Lower oven heat to 375F and take out wings, brush with sauce. bake 10 Minutes more. Serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 959.77 Kcal (4018 kJ) | ||
| Calories from fat | 612.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.04g | 105% | |
|---|---|---|---|
| Cholesterol | 493.32mg | 164% | |
| Sodium | 2217.13mg | 92% | |
| Potassium | 741.17mg | 16% | |
| Total Carbs | 15.86g | 5% | |
| Sugars | 8.08g | 32% | |
| Dietary Fiber | 4.35g | 17% | |
| Protein | 70.07g | 140% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 7.5mg | 41% | |
| Calcium | 133.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 233.38 Kcal (977 kJ) | ||
| Calories from fat | 148.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.54g | 105% | |
|---|---|---|---|
| Cholesterol | 119.96mg | 164% | |
| Sodium | 539.11mg | 92% | |
| Potassium | 180.22mg | 16% | |
| Total Carbs | 3.86g | 5% | |
| Sugars | 1.97g | 32% | |
| Dietary Fiber | 1.06g | 17% | |
| Protein | 17.04g | 140% | |
| Vitamin C | 0.4mg | 3% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.8mg | 41% | |
| Calcium | 32.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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